The soup went perfectly with the cornbread I made (see below) and it was an overall nice dinner on a low key friday night. I’ll be using the rest of the lentils I bought to make another soup that I found in the cookbook. Possibly as early as next weekend so I can get it out of my pantry. Thumbs up!
I really need to start making myself a timeline/checklist so I can get things done at the same time and on the table at the same time. Perhaps I will attempt that next weekend… we will see.
I liked this cornbread a lot. Probably not as much as the first recipe I made (visit here) but it was still good and like I said before, a great side for the lentil-tomato soup. Thumbs up!
These recipes were paired with Murder on the Orient Express
Dinner & a Movie
Bringing you food and drinks so that you can make movie night that much more delicious.
"Food is essential for life; therefore make it good"
Shannon does it Julie & Julia style as she cooks through a cookbook and shares thoughts and recipes along the way.